With the electric deep fat fryer from Royal Catering, your business is in good hands. Featuring a 16 l capacity and a 6000 W (3-phase 400 V) output, the fryer is ideal for professional use in restaurants, takeaways, or food trucks. The stainless steel deep fryer is rust-resistant, highly durable, and ideal for food processing due to the overall use of flavour-neutral materials. The smooth surfaces are also very easy to clean. You can fill the 16-litre fryer tank with up to 12 litres of oil. This way, you can quickly and effortlessly fry large quantities of chips, chicken wings, onion rings, or prawns at once. Due to the adjustable temperature range of 50 - 200 °C and the energy-efficient thermostat, you can achieve perfect results with every fried dish. The control lights, positioned for easy visibility, indicate when the device is heating and when the oil has reached the optimal temperature. With a 6000 W power output, the oil swiftly reaches the chosen temperature. The integrated cold zone ensures food residue does not burn. The electric deep fryer prioritises safety. If the heating element is incorrectly positioned, the device will automatically shut down. The thermal fuse safeguards the device against overheating. The cool-touch handle on the basket protects you from burns. Furthermore, 4 rubber feet ensure the appliance stands securely and your kitchen surfaces remain scratch-free. An additional plus is the drain tap, which allows you to swiftly and precisely dispose of used oil. The oil fryer also comes with a cover that prevents dirt and impurities from entering when the device is not in use.